Black soya or Bhatt is a staple of most Kumaoni households. Traditionally cooked in a cast iron vessel, adding to its dark colour, this dish celebrates slow cooking. Bhatt also has protein and iron, and helps in reducing cholestrol. Make it in our traditional method or make a Mexican rice. Add it to salads or make delicous vegan cutlets.
Bought from small and marginal farmers. Sun-dried, cleaned and packed.
Kumaun Grameen Udyog (KGU), is a Section 8 company based out of Kumaon in the Central Himalayas in Uttarakhand. Our products are Craftmark certified, ensuring that we continue providing an enabling environment for sustainable models of craft-based livelihood. Our better than average prices paid to producers, good working conditions with a focus on local sustainability and community building also make us a part of Fair Trade India. KGU sells under the brand name Kilmora.
The organisation is working on providing sustainable livelihoods to the local community using crafts and agri-products. In crafts, KGU works on hand-woven and hand-knitted products. and works with over 350 artisans and with 700+ farmers seasonally in the agri-division.
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