Ramacham

Ramacham, botanically known as Vetiveria zizanioides and widely referred to as vetiver or khus, is a perennial grass native to South India. In Kerala, artisans transform its aromatic roots into traditional products designed to combat the region’s tropical heat. These include hand-held fans, mats, blinds, and indigenous cooling devices, all valued for their fragrance and cooling effect.

The tradition of Ramacham craft is deeply embedded in Kerala’s climate and culture. For generations, local communities have relied on the cooling properties of khus to make practical household items. The craft originated with rural artisans who developed weaving techniques for the roots, producing fans (vishari) and mats essential for comfort before electricity. Skills and knowledge are passed down within families, and some groups specialize in collecting, cleaning, and weaving the roots. Ramacham remains significant in local rituals and daily life, making it a staple in Kerala homes.

Artisans harvest mature Ramacham roots, which are cleaned and dried. The sturdy, aromatic roots are ideal for weaving. For fans, roots are bundled and stitched, sometimes with palm leaves for strength. Mats and blinds use a simple over-under weave, allowing air to pass while diffusing a gentle perfume. Some craftspeople also make body scrubs and decorative items from the roots, maintaining a manual and eco-friendly process.

Today, Ramacham crafts are produced by individual artisans and small cooperatives, mainly in rural Kerala. While demand for traditional fans and mats has declined due to electric cooling devices, there is renewed interest in eco-friendly, artisanal products. Ramacham mats and blinds are marketed as sustainable home alternatives, and the roots are used in handmade soaps and wellness products. Innovators have adapted the craft for indigenous air coolers using Ramacham-infused water.

Ramacham stands out for its combination of utility, fragrance, and sustainability. Its roots release a cooling aroma when moistened, making products both functional and sensorial. The market for Ramacham crafts is niche but growing, appealing to consumers seeking natural, biodegradable, and locally made goods. Its medicinal reputation—believed to lower body temperature and purify water—enhances its value in wellness markets.

Photo Courtesy: Kerela Tourism | Culture shoppe